Solution
Piatto Pro for Pizzerias
Half-and-half, extra toppings, size upgrades and delivery all priced right, Piatto Pro handles the most-customised item in food service without slowing the line.
Build any pizza, price it right
Sizes, crusts, toppings and halves each carry their price, so a fully-loaded custom order bills correctly every time.
One menu, dine-in and delivery
Channel pricing means a delivery pizza and a table pizza each cost what they should, from one menu.
Orders straight to the oven
Every order, counter, phone, QR or storefront, lands in one flow and fires to the kitchen.
The pizza is the hardest order in the building
No other item gets customised like a pizza: two sizes, three crusts, a dozen toppings and a half-and-half that has to price fairly. Piatto Pro’s add-on logic handles all of it, so the most complex order in your shop bills as fast and as accurately as the simplest, no mental maths at the counter, no undercharged extras.
Dine-in and delivery, one kitchen, correct prices
Delivery carries costs a table doesn’t, and your prices should reflect that without you maintaining two menus. Channel pricing lets the same pizza cost the right amount whether it’s eaten in or sent out, while every order, however it arrives, flows to one screen at the oven.